Lakeside comfort food, cold drinks, and good times
Hand-battered dill pickle chips served with ranch dipping sauce.
Tortilla chips piled high with queso, seasoned beef, jalapeños, pico de gallo, and sour cream.
Choose your style: Buffalo, BBQ, Garlic Parmesan, or Dry Rub. Served with celery and blue cheese.
Golden fried mozzarella served with marinara sauce.
Half-pound Angus patty, American cheese, lettuce, tomato, onion, pickles, and our secret Moonies sauce. Served with fries.
Angus patty topped with smoked bacon, cheddar, crispy onion rings, and sweet BBQ glaze.
Hand-breaded chicken breast, dill pickles, coleslaw, and spicy mayo on a brioche bun.
Grilled chicken, bacon, avocado, lettuce, tomato, and ranch in a flour tortilla. Served with chips.
Hand-cut ribeye grilled to perfection, served with garlic mashed potatoes and seasonal vegetables.
Beer-battered cod fillets with hand-cut fries, coleslaw, and tartar sauce.
Slow-smoked for 6 hours, glazed with our house BBQ sauce. Full rack with two sides.
Atlantic salmon fillet with lemon butter, wild rice pilaf, and grilled asparagus.
Crispy golden fries seasoned with our house blend.
Thick-cut, beer-battered onion rings.
Classic creamy coleslaw made fresh daily.
Butter, sour cream, cheddar, bacon bits, and chives.
House tequila, fresh lime, triple sec, and a salted rim. The lake's favorite cocktail.
Rum, pineapple juice, orange juice, and grenadine. Tastes like a sunset feels.
Rotating selection of local and regional craft beers. Ask your server for today's taps.
Choose from Bud Light, Coors Light, Miller Lite, or Michelob Ultra.
Pair your meal with a lakeside stay. Book a room or cabin and wake up at Moonies.
Book Your Stay